Thanks to Susan Head for this recipe. I had this chocolate cake in our Church gathering and this is one of the best cakes I ever had. Surprisingly, the recipe was very simple. The cake is so moist that it doesn't need any frosting.
Ingredients
1 Box French Vanilla cake mix
12 oz pkg of chocolate chips
2 small boxes chocolate instant pudding mix
4 eggs
1/2 cup oil
11/2 cup water
2 tsp vanilla
Method
Grease a cake pan. Mix all the ingredients in a large bowl (I used a hand mixer) and pour the mixture in the cake pan.
Bake at 325 for an hour. Maybe a little longer. Let the cake cook before taking it out of the pan.
Enjoy!
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