Beetroot Halwa is an Indian sweet made with beetroot and milk. If you like beets, you would enjoy this sweet dish. Beetroot Halwa can be served
as a dessert or as a sweet dish with your meal. Enjoy!
Ingredients
Beetroot - 2
Sugar - 1/3 cup
Milk - 1/4 cup
Ghee - 2-3 tsps
Cardamom - 3 (optional)
Cashews (optional)
Grate the beetroot and cook the beetroot with milk in a pan. Keep stirring the mixture till the moisture gets evaporated. Add sugar to the beetroot mixture and keep stirring. Fry the Cashews in ghee in a different pan and add them to the beetroot. The mixture changes to a bit dark in color. Add the ground cardamom. Enjoy the beetroot halwa!
No comments:
Post a Comment